This simple vegan Cabbage, Lentil and Chickpea Stew recipe comes together quickly with mostly pantry ingredients. The addition of cabbage makes for a hearty and filling meal. Enjoy it with a loaf of easy to make no-knead bread and you have the most perfect meal! It is feeling like very warm days are headed our…
Sicilian Pasta with Cauliflower-Pasta chi Vruocculi Arriminati is a delicious combination of traditional Sicilian ingredients. Cauliflower is combined with exotic flavors like sweet raisins, bright saffron, the crunch of pine nuts and homemade breadcrumbs. Ready in under 30 minutes! There have been so many recipes I have been meaning to share here with all of…
Tuna and Spinach Tart is a savory and delicious tart that’s made with tuna and healthy spinach. Just wonderful for a Sunday brunch or an easy weeknight dinner. It’s just so nice to have something easy and flavorful ready for dinner, like this Tuna and Spinach Tart. I think you will want to make this…
These Vegan Matcha Brownies are bursting with chocolate flavor. These fudgy, gooey, perfect squares of chocolate are beyond addictive! Try to stop at just one! There is something about April and when the weather is getting warmer. There is something about these Vegan Matcha Brownies and the vibrant green from the matcha powder. Let me…
Say hello to spring and warmer weather with this fresh Pasta with Peas and Ricotta. Creamy ricotta in every bite and a touch of vibrant fresh lemon zest and juice make this the perfect weeknight pasta dish. This is a fresh pasta dish with a sauce made from the creamy ricotta cheese. I used whole…
