Recipes
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Barley Malt Pull-Apart Loaves
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Easy Vegan Pumpkin Donuts with Cinnamon Sugar
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Warm Tuna Niçoise salad
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Chicken with Preserved Meyer Lemons and Olives
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Italian Breakfast Hash- Whole30 Egg-Free Breakfast
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Caramelized Coconut Green Beans
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Apple Zucchini Bundt Cake with Crunchy Limoncello Glaze
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Panzanella Toscana (Authentic Italian Tuscan Bread Salad)
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Vegan Biryani Salad
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Conchas de Pan Dulce
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Coconut Lime Bundt Cake
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Vegan Banana Snacking Cake
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Rosemary Grissini-Easy Italian Breadsticks Recipe
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Easy and Delicious Honey Beer Bread
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Quick and Easy Italian Antipasto Pasta Salad Recipe
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Salmon and Spinach Tart-Torta Salata con Salmone e Spinaci
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Cinnamon Raisin Round Challah Bread
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Irish Soda Bread–Spotted Dog
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Beet and Potato Gnocchi-Gnocchi di Barbabietola
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Casatiello Napoletano- Stuffed Italian Easter Bread
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Kale and Red Onion Pizza
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French Onion Soup
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Slow Cooker Beef Broth-Brodo di Carne
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Pandolce Genovese - An Italian Christmas Bread
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Stollen Wreath | A Sweet Holiday Bread Recipe
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Nocatole-Calabrian Sweet Fritters
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Sweet Corn Spoonbread
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Southern Buttermilk Pie
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Best Homemade Cranberry Relish with Orange
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Italian Cranberry Sauce
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Easy Vegan Roasted Butternut Squash Soup
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Bones of the Dead Cookies-Ossa di Morto
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Sourdough Pizza Margherita
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Israeli Couscous with Roasted Butternut Squash and Chickpeas
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Stuffed Acorn Squash with Quinoa, Dried Cranberries, and Pinoli
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Papaya Black Bean Salad
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Baked Pumpkin Spice Donuts
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Spaghetti with Fresh Tomato Sauce
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Baked Pineapple Chicken
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Easy Pickled Cucumbers