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      Sourdough Discard Challah Buns
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      Sourdough Discard Apple Cake
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      Cinnamon Coffee Cake with Pecan Topping
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    lora and gabby

    Welcome to our Italian kitchen! We are Lora and Gabriella, the mother-daughter team behind Savoring Italy. With more than 30+ years of experience in the kitchen, Lora has had a great advantage – receiving guidance from both her husband who is an executive chef/restaurant owner and her mother who is a renowned private chef. 

    More about me →

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