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    Home » Ingredients

    Ingredients

    • Tangerine Garlic Chicken
    • Salmon with Quinoa and Spinach
    • Easy Marinated Zucchini
    • Tuna and Spinach Tart | A Delicious Savory Tart
    • Easy Chocolate Matcha Brownies Recipe
    • Crescia al Formaggio-Italian Easter Cheese Bread
    • Spinach Chicken Burgers-Whole30 + Paleo
    • Slow Roasted Italian Pork with Polenta | Gluten-Free Italian Comfort Food
    • Anadama Bread - A Comforting Bread to Make with Pantry Ingredients
    • Orange-Glazed Polenta Cake
    • The Best Sicilian Fennel and Orange Salad
    • Peanut Butter Pretzel Energy Bites
    • Instant Pot Italian Pork Roast
    • Chocolate Babka-Babka al Cioccolato
    • Sicilian Scacciata with Cauliflower
    • Easy Artichoke Dip with Cream Cheese
    • World Peace Cookies
    • Estonian Kringle-Cinnamon Sugar Twisted Bread
    • Lemon Cornmeal Cookies-Biscotti di Meliga
    • St. Lucy Saffron Buns
    • Mrs. Kostyra’s Christmas Stollen
    • Easy Gluten-Free Stuffing (with Rice)
    • Gluten-Free Cranberry Muffins
    • BEST Apple Challah Bread Recipe
    • Psomi Spitiko–Really Easy Greek Bread
    • Barley Malt Pull-Apart Loaves
    • Easy Vegan Pumpkin Donuts with Cinnamon Sugar
    • Blueberry Crumble
    • Warm Tuna Niçoise salad
    • Chicken with Preserved Meyer Lemons and Olives
    • Roasted Potatoes and Sweet Corn Relish
    • Italian Breakfast Hash- Whole30 Egg-Free Breakfast
    • Easy Pickled Thai Chili Peppers
    • Caramelized Coconut Green Beans
    • Vegan Biryani Salad
    • Conchas de Pan Dulce
    • Coconut Lime Bundt Cake
    • Rosemary Grissini-Easy Italian Breadsticks Recipe
    • Easy and Delicious Honey Beer Bread
    • BEST Marinated Mushrooms Recipe (Quick and Easy)

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    lora and gabby

    Welcome to our Italian kitchen! We are Lora and Gabriella, the mother-daughter team behind Savoring Italy. With more than 30+ years of experience in the kitchen, Lora has had a great advantage – receiving guidance from both her husband who is an executive chef/restaurant owner and her mother who is a renowned private chef. 

    More about me →

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