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Judy Witts Francini-Divina Cucina (Podcast #3)


We are back for another podcast today with one of favorites in Tuscany: Judy Witts Francini from Divina Cucina. Our friend Judy is going to be sharing some of her Sicilian culinary adventures this week.


This is a 2 part podcast with Judy. Judy was in Sicily while we recorded our podcasts. In our first podcast with Judy, we talk about:

  • Why Sicily?
  • The flavors of Sicily.
  • Judy’s cooking classes in Sicily.
  • Ristorante da Vittorio
  • What happened with that Sicily episode from Anthony Bourdain.
  • The craziness of Palermo.
  • A shoutout to Licata, Michelin Star Chef Pino Cuttaio, Chef Beppe Bonsignore and Chef Massimo Blanco (from Niscemi).


You’ve got to listen to our talk and hear a little bit about why we love Sicily so much!





Follow us along on Itunes! Thank you for joining us on our Italian adventure!

*This podcast was recorded in March, 2014.


Where you can find Judy:

Divina Cucina
Instagram
Facebook

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