Italian Negroni Cocktail (Classic Aperitivo Recipe)
The Italian Negroni is a classic aperitivo cocktail made with gin, sweet vermouth, and Campari. Bold, bittersweet, and perfectly balanced, it’s one of Italy’s most iconic drinks.
Servings: 2 people
Ingredients
- Gin
- Campari
- Sweet vermouth
- Ice
- Orange peel for garnish
Instructions
- Fill a short rocks glass with ice.
- Pour equal parts gin, Campari, and sweet vermouth directly over the ice.
- Stir gently for about 10–15 seconds to chill and dilute slightly.
- Express an orange peel over the glass and drop it in to garnish.
- Serve immediately.