This healthy beet salad is the perfect recipe to reset with after the indulgent holidays or any time you’re needing a fresh boost! Colorful and nutritious, this is a lovely vegan lunch or side. Recipe yields two meal-sized salads or four side salads. Toss on the dressing just before serving.
Salad stores for the 3 days in the fridge (without the dressing). Toss on the dressing when ready to serve.
Sub out whatever citrus you enjoy.
Feel free to use golden beets instead of red or a combo of them both.