– whole, coconut, your choice – 3 Tablespoons pumpkin puree – 1 teaspoon vanilla extract – 1 teaspoon ground pumpkin pie spice – ½ teaspoon ground cinnamon – 1-2 Tablespoons sweetener of your choice (I like maple syrup, adjust to how sweet you like it) – 2 shots espresso or sub 2 cups hot freshly brewed coffee, but I prefer espresso – Topping: – Whipped cream optional – ground cinnamon optional
Ingredients
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Servings
2
Type
Fall Recipe
prep Time
10 min
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Do you use espresso or regular coffee in a pumpkin spice latte? Either is perfectly fine. We have regular coffee and espresso pod machines, it can be made with either type of coffee. If you don’t have one of these pod-type coffee makers, just brew your coffee and add it to the mug (about 1 cup of coffee).
What ingredients to make Pumpkin Spice Latte – Milk – whichever dairy or dairy-free milk you enjoy. – Pumpkin puree – Vanilla extract s – Pumpkin pie spice – You could buy pumpkin pie spice already mixed together. – Cinnamon – flavors in the pumpkin milk base. I usually add an extra dash! – Sweetener – I prefer to use maple syrup. You could use honey or whatever sort of sweetener you like. – Coffee –
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