BEST Green Bean Recipe-Caramelized Coconut Green Bean

– 1 pound green beans, trimmed – 2 tbsp coconut oil – 1 cup fresh coconut chunks unsweetened – 1 tbsp minced garlic – 1 tsp ground mustard – ½ tsp cracked fresh black pepper – 1 medium yellow onion chopped – 2 red Thai chili peppers sliced lengthwise in half – 1 tsp flaky sea salt

Ingredients

White Scribbled Underline

Cook time: 15 mins

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Servings

4

Type

side dish,, vegan, dairy-free

prep Time

5 mins

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Are you looking for the BEST Green Bean Recipe? Caramelized Coconut Green Beans are ready in just under 15 minutes and entirely vegan! Which makes for the perfect weeknight side dish! It’s low carb, paleo, Whole30.,Gluten-free, vegan, sugar-free.

Are green beans healthy?  Green beans are rich in vitamin C and beta-carotene. Green beans helps fight inflammation and is a good source of folate and potassium.

Yield: You'll get about 4 servings from this salad. – Storage: Store in an air-tight container for up to 2 days. – Make ahead: If you're making this for meal prep, store in an air-tight container for up to 2 days.

RECIPE TIPS AND FAQ’S:

Can I make this green bean salad with some proteins?  Yes! Any grilled protein would work great (grilled chicken, shrimp, salmon, steak).

RECIPE TIPS AND FAQ’S:

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