Sheet Pan Chicken Cacciatore is healthy, delicious and made all in one pan, which makes it perfect for weeknight dinners! It’s low carb, paleo and Whole30. Serve over your favorite veggie noodles for a filling, hearty and flavorful meal.
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Servings 4
Type
Italian
prep Time
10 min
Cook Time: 20 mins
Ingredients
– chicken – extra-virgin olive oil – onions – cherry tomatoes – red (or white) wine – capers – olives – mushrooms (optional) – peppers (optional) – sea salt – freshly ground black pepper
Is sheet pan chicken cacciatore freezer friendly? This is a great dish to make on a Sunday if you’re doing some meal prep for the coming week. It’s really nice when you heat it up. Once the chicken has cooled down a bit, remove from the bone and shred it. This makes it easier to reheat when you’re ready to serve it.
Variations for sheet pan chicken cacciatore This really easy chicken recipe is great like this, but you could change it with some of these suggestions. – Chicken: You could sub out the chicken legs with chicken thighs. Use skinless boneless and it will cook up even faster. –Greens : If you are following Whole30 or Paleo, serve with a salad of romaine (or any sort of lettuce), spinach, or even kale. – Vegetables: Add red and green peppers, if you like. Also, add in some button mushrooms.
RECIPE TIPS AND FAQ’S:
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