How long can cooked chicken stay in the fridge? Grilled chicken is a great Cooked chicken can be safely stored in the refrigerator for 3 to 4 days. Make sure it's placed in an airtight container or tightly wrapped to maintain its quality and prevent it from absorbing odors from other foods. For longer storage, you can freeze cooked chicken for up to 4 months. When ready to use, thaw it safely in the refrigerator before reheating.
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Servings
Type
Middle Eastern
prep Time
10 min
4
Cook Time: 20 mins
Ingredients
– 3 chicken breasts boneless and skinless, pounded to even thickness – 4 Tablespoons fresh lemon juice – ½ cup extra virgin olive oil – 2 teaspoons sea salt – 1 Tablespoon sweet paprika – 1 Tablespoon ground sumac or replace with 2 tablespoons lemon zest – ½ teaspoon ground coriander – ½ teaspoon cayenne pepper – ½ teaspoon ground turmeric – ½ teaspoon freshly ground black pepper – ⅛ teaspoon ground cinnamon – 4 garlic cloves smashed and minced – 1 teaspoon finely grated lemon zest – To assemble – 6 cups assorted greens I used Romaine lettuce – 2 ripe medium tomatoes or 2 cups halved cherry tomatoes – 2 cups sliced cucumber – Garlic tahini dressing – Marinated red onions
How to make an easy chicken shawarma salad? There are some stages to putting together this salad. Some parts of it could be made a day or two ahead of time, so it’s no-fuss and not complicated. Prepare it in these steps: – Marinate the chicken – Prep the marinated red onions – Prep the dressing – Assemble the salad
Variations for a Chicken Shawarma Salad This really easy chicken recipe is great like this, but you could change it with some of these suggestions. – Protein: You could sub out the chicken with steak or even lamb. – Greens: Serve it with a salad of romaine (or any sort of lettuce), spinach, or even kale. – Vegetables: You could add other fresh veggies to the salad. Peppers or even riced cauliflower.
RECIPE TIPS AND FAQ’S:
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