– 6 tablespoons of vegetable oil sunflower – 1 large onion – 1 clove of garlic minced – 1/4 cup of sweet Hungarian paprika powder – 1 medium fresh tomato chopped – 1 sweet yellow pepper or bell pepper, wax or banana pepper – cut into small pieces – 1 pound beef shoulder fat trimmed, cut into 1 inch cubes – 2 bay leaves – 2 medium carrots peeled and cut into small pieces – 2 medium potatoes peeled and cut into medium size cubes – salt and pepper to taste – 2 teaspoons chopped parsley to serve