Ciambella Romagnola-Italian Breakfast Cake

[{"selector":"#anim-15372967-9671-4e74-87f7-2655fd69a020","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5e371733-de0f-4644-a8b4-f73dfba70aa3","keyframes":{"transform":["translate3d(0px, 392.57099%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eab55c4f-b9d2-4ddb-ab25-448900870cb9","keyframes":{"opacity":[0,1]},"delay":100,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn more

[{"selector":"#anim-6d6dd31e-f314-4403-b5cc-25fa52a23023","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9798f4cc-6f11-400b-ba85-9e38991d0ba7","keyframes":{"transform":["translate3d(0px, 153.74003%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-66f0087b-3eab-45c8-9cdf-3dcc61bc300c","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Ciambella Romagnola-Italian Breakfast Cake ~ this is a classic Italian style ring cake with lots of lemony flavor and a delicate crumb. It’s a cake from my childhood that my children also love to enjoy! View More Arrow

[{"selector":"#anim-5e122f38-9a44-4ac5-ba39-9fd7b3fbd2cf","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-160a9e53-aa6b-4882-8fc6-b9cb7d6aa1d3","keyframes":{"transform":["translate3d(0px, -2241.91951%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c760cee2-c47e-4f53-bb98-040a3458d43a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5f6a51c5-2ec0-4841-a896-71f1b68f591b","keyframes":{"transform":["translate3d(0px, -2907.63538%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9fb81935-8e1d-47e0-bd11-164e28e8d679","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bc5e5e64-31f9-4eff-8dcb-af16b3ada0f9","keyframes":{"transform":["translate3d(0px, -3088.15374%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d19979e1-9850-443e-b7ca-0dc535883f19","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b347abba-f23a-43e0-9c27-e8934750e9f1","keyframes":{"transform":["translate3d(0px, -2246.4649%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cf025366-07cc-4259-8e08-a65512f15d12","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-96ce937e-ea1e-4125-91b8-795e34dd4914","keyframes":{"transform":["translate3d(0px, -3336.60013%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ff5bff23-9ed2-4949-a17c-332d92f7ce09","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a41ffc44-00b4-445b-863a-0c522e3d2685","keyframes":{"transform":["translate3d(0px, -2719.19227%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-26e3c4c5-674d-466b-b193-61d5474c8dde","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn More Cuisine Italian Type Dessert Cook Time 50 min Arrow

Ingredients

[{"selector":"#anim-5f3352a1-25aa-4440-acdb-adb892255739","keyframes":{"opacity":[0,1]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b57ff81d-1f84-4e1c-b1bf-0351063b656f","keyframes":{"transform":["translate3d(0px, 2411.51026%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – 2 cups all-purpose flour even better, the Italian “00” flour – 2 tsp baking powder – 1 pinch of salt – zest of one lemon preferably organic – 2/3 cup butter melted – 1 cup sugar – 4 eggs separated – 1 cup warm milk – 1 teaspoon vanilla – pearl sugar to sprinkle on top before baking

[{"selector":"#anim-bc059b58-5cb2-4a3e-be99-e5ece0969a23","keyframes":[{"offset":0,"transform":"translate3d(0, -228.82291%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -64.345002292%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -21.875470196000002%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -8.214742469%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -3.569637396%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] There are certain recipes that I don’t mind baking over and over again. Simple recipes that you wouldn’t believe taste as wonderful as they do. Ciambella Romagnola-Italian Breakfast Cake ~ this is a classic Italian style ring cake with lots of lemony flavor and a delicate crumb. It’s a cake from my childhood that my children also love to enjoy!

[{"selector":"#anim-c9a9c86e-36bc-475a-9caf-ccde53463ab9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5a7be508-5e0c-44bd-b83d-e2ce0d995f6b","keyframes":{"transform":["translate3d(0px, -319.66796%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] I love this ciambella because it is a simple cake that reminds me of being in Italy. When I smell it baking in the oven I close my eyes for a minute and picture me being back in my mother-in-laws kitchen waiting for a cake. It’s perfect at breakfast with a steaming hot cup of cappuccino and even better with a glass of sweet white wine after a wonderful meal. It’s the perfect cake to bake for your mom or a special lady this Mother’s Day! Our Coconut Lime Bundt Cake is delightful or these Vegan Matcha Brownies (so good!)

Swipe up for the full recipe Learn more