Best Zucchini Recipe-Easy Marinated Zucchini

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[{"selector":"#anim-9217a5f5-943c-4860-b0db-9c682fcb124b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a49c03f8-34e5-423a-ad54-cd7c6ae59cb5","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1f4b022-2f57-4053-9bc0-a94acb02bef9","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – ZUCCHINI – 3 medium zucchini rinsed ends trimmed off – 1/2 tsp kosher salt – MARINADE – 1 1/4 cups white wine vinegar with 5% acidity – 1 cup pure olive oil – 5 garlic cloves peeled and left whole – 1 1/2 teaspoon Kosher salt – 2 teaspoons dried oregano – 2 teaspoon dried parsley basil, or oregano (or combo of whatever you prefer) – 1 teaspoon crushed red pepper flakes Ingredients White Scribbled Underline

[{"selector":"#anim-9a39ccad-cc4a-41a1-b991-23c5eec8ebd2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-774671ea-88bf-4254-9076-3d6ac9d9535f","keyframes":{"transform":["translate3d(0px, -2353.43814%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cd9055d8-c8eb-40fc-8cc9-b8dc414c271e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4b3cc80b-69f7-46e2-833b-4e91ee317103","keyframes":{"transform":["translate3d(0px, -2742.48276%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a93c857a-e495-416e-a37c-58bdc041656c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-86bbe90e-6552-4c58-a0e5-f8fb82382f29","keyframes":{"transform":["translate3d(0px, -2595.68018%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b96f4d23-3ba3-4a29-92be-1eada861075e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a42757e-b901-400c-80a6-cf11998d044b","keyframes":{"transform":["translate3d(0px, -2343.91417%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ee4baef-eeb2-40e0-910a-fe6a944abd3c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78e28f62-7330-4d33-b17f-11714dd1806c","keyframes":{"transform":["translate3d(0px, -3336.60013%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-56068d9d-e0b6-4ed6-aa1e-79676b658063","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7e9aa536-aa1b-4e54-8275-29acc07422e0","keyframes":{"transform":["translate3d(0px, -2834.39021%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b626ecf4-97d1-49d9-9029-c85c9b59382e","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn More Servings 3 jars Type Vegan prep Time 310 min Arrow Learn more

Looking for the best zucchini recipe? Try Easy Marinated Zucchini. They are the perfect snack, salad topper, bowl mix-in, or side dish to any meal! They are made with white vinegar, really great extra virgin olive oil, garlic, dried herbs, and spices. Comes together in no time and will stay fresh all week in the fridge.

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