BEST Plum Jam Recipe

[{"selector":"#anim-7d2ebe67-2a1d-401b-890d-f0ba01645266 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2500,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Learn more

[{"selector":"#anim-66921cff-0d73-47c5-9c8b-d7237992eb25","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e3e9521b-4e58-4e80-ae0e-ed5e2c1aa1a8","keyframes":{"transform":["translate3d(0px, 142.11111%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eb3ebf3a-f4d9-4f09-93f0-efd00e97bd7e","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Easy Plum Jam is a family favorite jam! A classic and easy recipe that comes together with sweet and ripe plums. It’s a perfect jam to drizzle on yogurt or enjoy for breakfast spread on toast. Or do what we do, and enjoy it straight out of the jar! View More Arrow Learn more

[{"selector":"#anim-d5ef904a-5de2-41d5-a124-e1d20fc715b4","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8179b2d-0eb6-40b7-9f1c-dd5b3ad7033c","keyframes":{"transform":["translate3d(0px, -1195.86544%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-581c59f8-47df-4263-9d77-617487bf57cb","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8fcb516-6bea-4fed-a14e-2b0c57aacd15","keyframes":{"transform":["translate3d(0px, -2742.48276%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6d9737d7-bc07-49a6-ac8d-5f048eb3ef43","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c3058c24-27cd-481f-ae5e-c2a6127937da","keyframes":{"transform":["translate3d(0px, -2742.48276%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b54cf2f3-41ce-4a1e-bfe6-8f88d1f912af","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c2d0f4c-fc51-404b-a537-e70fc5605541","keyframes":{"transform":["translate3d(0px, -2343.91417%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dd61c7d8-5021-4ddf-9753-d744aa4fcb29","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-490db3d4-fd2f-43be-9801-30b8eed6bba9","keyframes":{"transform":["translate3d(0px, -3336.60013%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ff3cc29-221f-4e74-a63d-6021c13f74a7","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-84b045b9-b09b-495b-85fe-8cab85326654","keyframes":{"transform":["translate3d(0px, -2834.39021%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-771689a5-e02c-4072-97d0-f9ca84c7c14c","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn More Servings 3 cups of jam Type American prep Time 10 min Arrow Learn more

[{"selector":"#anim-fe1775fa-f4dc-4aed-aa2a-88d9996edb28 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2104130f-d192-412e-a3e9-e9517f5933db","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2f1c5a8e-1be0-4947-bd63-13f65a15951b","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – 2 pounds plums quartered and pitted – 1 1/2 cups sugar – 1/4 teaspoon sea salt – 2 Tablespoons fresh lemon juice Cook Time:30 min Ingredients White Scribbled Underline

[{"selector":"#anim-426dc2b3-42eb-4270-93db-9059304e9daf","keyframes":[{"offset":0,"transform":"translate3d(0, -196.97423%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -55.389153476000004%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -18.830736388000002%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -7.071374857%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -3.072797988%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] How to pick the best plums for this recipe Look out for good quality, freshly picked fruit. The best plums to use are ripe with nice and firm skin. The firm skins have more pectin and you’ll end up with a really nice textured jam. Avoid buying really soft and over-ripe plums (no bruised plums!)…your jam will not last that long. Learn more

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