BEST Eggplant Recipe - Baked Eggplant and Tomatoes

BEST Eggplant Recipe- Baked Eggplant and Tomatoes

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[{"selector":"#anim-ef3ea1ec-734a-4c8d-9e03-6153dc6bdbcb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d2980ee1-ce7f-47b8-83e2-c4fa458e3189","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1d07c630-5fec-4872-9f1a-61d1e6495622","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] – 2 medium eggplants 2.5 lbs total – 4 cups chopped tomatoes I used plum tomatoes, cherry tomatoes or heirloom fine to use – 2 cloves garlic minced, optional in case you are sensitive to garlic – 1 teaspoon sea salt – 1 teaspoon freshly ground black pepper – 1/4 cup extra-virgin olive oil – handful of basil leaves to serve Ingredients White Scribbled Underline Cook time: 45 mins

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Looking for the best Eggplant Recipe? Sheet Pan Eggplant and Tomato Bake is tender baked eggplant, topped with naturally sweet late summer tomatoes, and fresh basil. It's very easy to make! The perfect recipe to use up your favorite end of summer vegetables. Vegan + Gluten-Free.

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Can I make this zucchini? Yes, if you have zucchini on hand, bake it with that in place of the eggplant.

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RECIPE TIPS AND FAQ’S:

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RECIPE TIPS AND FAQ’S:

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Roasted Eggplant, Tomato and Zucchini Pasta

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