Let’s get on to my FABULOUS Holiday cookie recipe!!
Chocolate Hazelnut Kiss Cookie
yield: approximately 40 cookies (depending on how close to 1-inch round you make the cookie balls. Don’t worry, you can eat the extra Kisses while the cookies are baking;)
2 cups unbleached all-purpose flour, plus more for the work surface
2 cups confectioner’s sugar
1/2 teaspoon fine sea salt or table salt
1 cup butter, cut into 1/2-inch cubes
4 large egg yolks
2/3 cups unsweetened cocoa
1 cup finely chopped hazelnuts, toasted (approximately-I had some leftover)
40 Hershey’s Kisses
Preheat oven to 350. Prepare your cookie sheets with parchment paper.
Bake with your little ones. If you don’t have little ones, bake with your neighbor’s kids! My little guy loved to roll out his own cookies!
He was ready to add Kisses even when it wasn’t time to add them!!