It's been so nice to follow along different friends' vegetable gardens on Facebook. I have my gorgeous mango tree and recently made this Mango-Ripple Meringue. That is not the only thing we have been making with our mangoes.
I think you may know that mango smoothies is the drink of the day, sometimes even three times a day. We have been giving away bags of mangoes to neighbors and friends. We have canned the mangoes and we have frozen the mangoes. The mangoes get added to salads and they get added to yogurt. There is no end to how we eat the mangoes. The only aggravating part of the mangoes is the enormous amount of peeling that needs to be done when you are cleaning and cutting a huge batch. But it so totally worth it because we are blessed with wonderful mangoes that aren't stringy at all!
Now if you have a hard time coming across mangoes, you could make this even with strawberries or even peaches. Meringues are so easy to make but keep in mind that they are super delicate! When it is time to serve it, it cracks into many pieces. Just grab your fork and gather around! You may be dealing with a minor argument to get a portion, because this lovely meringue goes pretty quickly...it's just fabulous!!
Thanks for stopping by and hope you had a great rest of your summer! I'll be back next week with more end of summer recipes!!!