The kids have returned to school and there are more quiet moments in the house. I find myself with a little extra time to do something that I really enjoy-bake fresh bread.
#MuffinMonday, apple and orange marmalade crostata, baking, blueberry muffins, dairy-free, grape and apple pie. vegan
Sweet little muffins may be one of the most ideal breakfast ideas. You can fill them or top them however you like. They are also a fun after school snack for the kids.
I know this is not a very glamorous post. That photo is of a simple sourdough starter. It may be simple and unglamorous but this starter can be the impetus for some very delicious baking recipes. So let’s talk a little about sourdough.
I recently came across a lovely baking group that is based on creating recipes made with sourdough starter. Yes, your heard me. Sourdough! The group is called Sourdough Surprises. The August theme is “Pies”; sweet or savory. I decided to go the sweet pie route.
I recently came across a fun baking group called Bake Along on my friend Lena’s blog. She bakes some pretty amazing sweets and I liked the recipes they’ve chosen for the next few months.
Could it be possible that I haven’t posted a pie here since this past Easter? I don’t know how I let so much time slip. Were you all missing pies as much as I was? I had to make a cherry pie. It was time.